2023 SOL: 2 Pancake Supper

Yesterday afternoon when I got home from work, I was WIPED. I sat on the couch and soon found myself sliding down to rest my eyes. It didn’t take long to realize that dinner needed to be started immediately or I would have a bunch of hungry gremlins on my hands.

I meal plan. When I don’t have a plan I feel all discombobulated. My entire week is thrown off. So last night’s plan was for a simple breakfast for dinner: pancakes and sausage. I started gathering my ingredients with a toddler helper in tow. You all know just how helpful that really is. The sausage started browning while I mixed up the pancake batter. While the hotcakes were doing their thing, George came over to reiterate for the millionth time that he was hungry. He saw the pancakes on the griddle and exclaimed, “I didn’t know you could make pancakes on the stove.”

Um. What?

I guess my kids are just used to the frozen pancakes I pop in the microwave. Had I really never made pancakes? I mean, I know I have. But not in recent memory. Had he really never seen me do it? Why was this so shocking to me? Likely because I grew up on pancake Sundays at our house or my Grandma’s house. This was such a regular occurrence that I have dreams about my Gram’s pancakes. If you were to ask any Ojo right now, they could tell you where to find the pancakes in that old Kedzie house.

While gobbling those pancakes, George kept going on and on about how they were so good. They were especially delicious when smeared with butter and topped with chocolate chips. Everyone ate dinner last night and not one complained. It was a simple meal that has been asked to be repeated for next week. That I can do.

I am writing for the 16th annual Slice of Life challenge presented by Two Writing Teachers.

SOL21 Days 20 and 21: catch up

I was wiped out yesterday. Hence the double slice today with not a single slice yesterday. It turned out that my kidney stone situation was a bit more complicated that we originally thought. I had to have a semi-emergency surgery Friday night to preserve my kidney functioning. Although they were both functioning at the time, they were fearful by the size and location of the kidney stones as well as the inflammation and elevated white blood cell count, things could go from stable to dire in the blink of an eye.

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SOL21 Day 13: the day the world stopped

We had started to hear early rumblings about the Corona virus in early March. Around the 5th or so, my director asked me what did she think we should do from a technology standpoint if we needed to very quickly move students to remote. I had never even considered this. We started brainstorming some ideas. On March 7th, I saw a bunch of my girlfriends for dinner. We didn’t even mentions Covid. On March 12th, I saw several of them again when I attended a pretty large in person conference at a convention center. 😳 The thought of that now is terrifying. My boss asked me if I could come back to the office early. We were making the announcement that we needed to move to remote. It was all hands on deck.

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